Vending Machine Menu

Warm up your day with our savory Chicken Kolaches! These soft, fluffy buns are filled with diced, perfectly seasoned chicken and melted Swiss cheese. Simply heat them up for a delicious, comforting bite that’s perfect for breakfast, brunch, or anytime you need a satisfying snack on the go. Quick, easy, and packed with flavor!

A savory, mouthwatering twist on the classic Kolache! This soft, fluffy bun is stuffed with tender beef, grilled peppers and onions, and melted provolone cheese—just like a Philly cheesesteak, but in a portable, convenient form. Warm it up for a deliciously hearty bite that combines comfort food with bold flavors—perfect for a satisfying breakfast, lunch, or snack on the go.

A delicious, handheld breakfast that’s as savory as it is sweet! A juicy sausage link wrapped in a fluffy pancake, served with a side of warm syrup for dipping. Simply heat it up, and you've got the perfect combination of comfort and convenience—great for a quick breakfast or satisfying snack on the go.

Slow-cooked to perfection, this classic Louisiana dish brings deep, smoky flavor in every bite. Creamy red beans simmered with savory spices and slices of sausage are served over fluffy rice, then topped with tender, smothered turkey for a rich, comforting finish. It’s a hearty, soulful meal that’s as warm and satisfying as Sunday dinner.

Tender, seasoned chicken slow-cooked and smothered in rich, savory gravy, served over a bed of fluffy white rice. This Southern classic delivers deep, home-cooked flavor in every bite—warm, hearty, and made to satisfy.

A bold, flavorful stew straight from the heart of the bayou. Our gumbo is slow-simmered with a dark, smoky roux and loaded with tender chicken, savory sausage, and the classic “holy trinity” of Cajun cooking—bell pepper, onion, and celery. Served over fluffy white rice, it’s a soulful bowl of comfort with just the right touch of Southern heat.

A bold twist on a classic favorite! Tender ground beef is cooked with perfectly seasoned Cajun spices, combined with rich, creamy sauce, and served over a bed of pasta for a hearty, comforting meal. This Southern-inspired version brings a little heat and a lot of flavor to your plate—perfect for when you're craving something filling and full of kick.

A bold twist on a classic comfort dish. Tender, slow-cooked chicken and silky egg noodles are infused with melted pepper jack cheese and kicked up with Cajun spices, creating a rich, creamy broth that’s full of flavor and just the right amount of heat. Hearty, savory, and packed with comforting, bold flavors—this dish is sure to warm you up from the inside out.

Rotisserie chicken seasoned with cajun spices, served on a sweet sourdough bun with peper jack cheese and spicy truffle mayo.

Tender slices of roast beef paired with pepper jack cheese on a soft, sweet sourdough bun. Finished with a bold, spicy truffle mayo for a rich kick of flavor in every bite. Packed fresh and served cold, it’s a savory, satisfying option made for grab-and-go convenience—no heating, no hassle, just delicious.

Made with tender, seasoned rotisserie-style chicken, this classic chicken salad is creamy, savory, and perfectly balanced. Blended with crisp celery and a hint of herbs, then served on a soft, sweet sourdough bun for just the right touch of comfort. Packed fresh and ready to enjoy cold—simple, satisfying, and perfect for life on the go.

Turn up the heat in just 3 minutes—just add hot water and dig in! This fiery rice noodle bowl features tender noodles coated in a bold, chili-infused sauce that delivers just the right kick. Perfectly portable and packed with flavor, it's a quick, satisfying way to spice up your day.

Light, comforting, and ready in just 3 minutes—just add hot water and enjoy! This rice noodle bowl features soft, slurpable noodles in a savory, umami-rich sauce. It’s a quick and satisfying meal that’s perfect on the go, with a clean, simple flavor that hits the spot every time.